Thank you for choosing Lulu's Thai Noodle Shop for your catering needs.

Our large party pans serve 6-8 people. For more information, please contact us here. Gluten free and No Meat menu options are available. Prices subject to change without notice.


APPETIZERS

Appetizers served with dipping sauces

Lettuce Wraps (GF) (VG)

Choose your spice level: No Spice, Medium, Hot, or Blazing.

Served with carrots, bean sprouts, red cabbage, cilantro, peanuts, and ginger peanut dressing. 

Seasoned ground chicken, pork, sai va sausage, or tofu (not available mild) $49.99

Sriracha shrimp $69.99

 

Vietnamese Spring Rolls (12 rolls) (GF) (VG)

Tofu, lettuce, carrots, scallions, cilantro, rice vermicelli noodles, and peanuts rolled in fresh rice paper served with peanut sauce.

$26.99

 

Lulu's Rolls (12 rolls)

Pork, carrots, scallions, and cellophane noodles in a crispy fried wrap served with sweet chili sauce.

$26.99

 

Crab Rangoon (24 pieces)

Made with real crab and served with sweet chili sauce.

$29.99

 

Vegetable Rangoon (24 pieces) (VE)

Served with sweet chili sauce.

$35.99

 

Chicken Satay (20 pieces) (gf)

Served with peanut sauce and cucmber onion relish, and a pan of jasmine rice.

$35.99

 

beef satay (20 pieces) (gf)

Served with cucumber onion relish, sweet soy, and a pan of jasmine rice.

$39.95

 

thai hot wings (16 pieces) (gf)

Tossed in a sweet and spicy sauce (not available mild).

$26.99


RICE

All served with Jasmine rice. Brown rice available upon request.

Crab Fried Rice $69.99

Thai Cashew Chicken $ 49.99

Pineapple Shrimp Fried Rice $65.99

Fried Rice

With chicken, pork, or tofu $35.99

With Black Angus beef $40.99

With scallops or shrimp $55.99

With combination (chicken, beef, and shrimp) $50.99

Basil Fried Rice

With chicken, pork, or tofu $39.99

With Black Angus beef $44.99

With scallops or shrimp $59.99

Whans Se-Ew Pak

With chicken, pork, or tofu $49.99

With Black Angus beef $59.99

With scallops or shrimp $69.99

SALADS

Note: chili garlic vinaigrette is not available gluten free.

Thai Spinach and Chicken Salad (gf)

Chicken, scallions, tomatoes, red bell peppers, cucumbers, and crunchy rice vermicelli noodles on a bed of fresh spinach. Served with your choice of dressing: ginger peanut, sesame balsamic vinaigrette, or chili garlic vinaigrette.

$34.99 (flank steak $44.99)

 

Lulu's House Salad (gf) (vg)

Fresh greens, carrots, red cabbage, cucumber, scallions, and bean sprouts. Served with your choice of dressing: ginger peanut, sesame balsamic vinaigrette, or chili garlic vinaigrette.

$24.99

 

asian cobb salad (gf)

Cilantro, chick peas, pickled jalapenos, avocado, snow peas, and hard-boiled egg served over fresh greens.

No protein $39.99

Chicken $44.99

Flank Steak $49.99


soups

Three quarts of soup.

tom kha gai (gf)

Chicken, carrots, snow peas, cilantro, lemongrass, galangal, kaffir lime, and coconut milk broth.

$20.99

 

hot & sour chicken & vegetable (gf)

Chicken, broccoli, carrots, bean sprouts, scallions, cilantro and rice vermicelli noodles (not available mild).

$24.99

 

Egg flower (gf)

Light and flavorful chicken broth with silky ribbons of egg garnished with scallions and black pepper.

$16.99

 

tom yum (gf)

Tomatoes, scallions, cilantro, and straw mushrooms (not available mild).

$20.99

 

wonton soup

House made pork wontons, bean sprouts, scallions, cilantro, and peanuts with your choice of rice vermicelli or egg noodles.

$26.99


CURRIES

All served with Jasmine rice. Brown rice available upon request. These dishes include your choice of chicken, pork, or tofu. To include Black Angus beef, please add $10. To include scallops or shrimp, please add $20.

Kaeng Khio Wan Kai $44.99

Yellow Curry $44.99


DESSERT

Banana Rolls $29.95

Banana Chocolate Rangoons $34.95


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